NIGIRI & SASHIMI
FRESH SALMON
Nigiri 2 pcs 125 - Sashimi 4 pcs 150
TUNA
Nigiri 2 pcs 105 - Sashimi 4 pcs 120
SHRIMP
Nigiri 2 pcs 105
OCTOPUS
Nigiri 2 pcs 105 - Sashimi 4 pcs 120
SEA BASS
Nigiri 2 pcs 95 - Sashimi 4 pcs 115
CHEF'S SELECTION
CHIRASHI
Assorted Raw Fish, Marinated in Poke Sauce, Chirashi Mayonnaise
155
NEW STYLE CALIFORNIA
Salmon, Crab sticks, Avocado, Sesame Masago
175
CHILEAN SEA BASS
Chilean Sea Bass Tempura, Avocado, Jalapeño Mayonnaise
230
FRIED EBI MAKI
Fried Shrimp, Cucumber, Jalapeño Mayonnaise
165
SPECIAL NIGIRI SELECTION
Fresh Salmon - Tuna - Shrimp - Sea Bass
380
SIGNATURE ROLLS
KAZOKU PYRAMID (S)
Shrimp Tempura, Asparagus, Carrot, Spicy Cheese, Crispy Rice and Spicy Mayonnaise
175
TUNA TRUFFLE
Tuna, Sea Salt, Chives, Truffle Mayonnaise, Crispy Rice
180
BLACK COD
Black Cod marinated in Miso, Avocado, Asparagus, Pickled Ginger
285
WASABI BOMB
Boiled Shrimp, Avocado, Wasabi Shiitake Paste, Wasabi Mayonnaise, Masago
150
SOFT SHELL CRAB
Soft Shell Crab Tempura, Cream Cheese, Avocado, Wasabi and Spicy Mayonnaise
245
PHILADELPHIA
Smoked Salmon, Cream Cheese, Black Ginger, Asparagus
170
Shiitake (V)
Shiitake Mushroom, Avocado, Teriyaki Sauce
160
SPICY VOLCANO (S)
Salmon, Avocado, Crab sticks, Spring Onion, Sriracha
180
FLYING SALMON
Seared and fresh Salmon, Teriyaki, Masago, Spicy Mayonnaise, Asparagus, Red Chili
185
BEET (V)
Beetroot, fried Tofu, Wasabi Mayonnaise
145
SALADS
CHILLED NOODLES
Crab & Sea Bass marinated in Lemon Ponzu Dressing, Pickled Onion
195
KALE (V)
Kale mixed with Wakame, Green Apple, Candied Walnuts
160
GRILLED SHRIMP
Rocca, Avocado, Asparagus, Quinoa Crisps
240
QUINOA (V)
Corn, Green Beans, Maple Soy Dressing and candied walnuts
165
CEVICHES
SHRIMP
Coconut Leche de Tigre, Grilled Pineapple
190
SALMON (S)
Spicy Ponzu, Sweetcorn and Quinoa
180
SEA BASS
Light Wafu Leche de Tigre, Pickled Kombu
155
Vegetables Ceviche (V)
Asparagus, Green Beans, Rucola, Mushroom and Cherry Tomatoes
110
CEVICHE PLATTER
Selection of our three different ceviches
490
COLD STARTERS
SALMON TATAKI
Lemon Basil Soy, Mustard Miso
185
CURED SEA BASS
Citrus Dressing, Chili and Onions
155
OCTOPUS CARPACCIO
Thinly sliced, homemade Yuzu Kosho, Pickled Onions
180
TACOS
SPICY TUNA (S) Tuna Tartare, Sesame Oil, Avocado Mash 165
BLACK COD Marinated in Miso, Avocado Mash 210
SALMON & SEA BASS Sea Bass and Salmon Tartare, Poke Soy 150
TATAKI TENDERLOIN
Seared Beef, Soy Almonds, Kosho Goma Dressing
205
SEARED TUNA TATAKI
Wafu Dressing, Spring Onions
170
HOT STARTERS
EDAMAME
Sea Salt or Garlic Sweet Chili
105
SALT & PEPPER SQUID
Deep-fried Squid, Nahm Jim Sauce
190
OCTOPUS TEMPURA
Sour Dashi, Nori Powder
175
ROCK SHRIMP TEMPURA
Chili Mayonnaise
210
YAKINIKU
Grilled Tenderloin, Yuzu Ponzu Mayonnaise
230
KUSHIYAKI
GRILLED SHRIMP Coriander Pesto 210
CHICKEN THIGHS Marinated with Teriyaki, Spring Onion 155
BEEF TENDERLOIN Garlic Sesame Sauce, Chili 185
SWEET CORN Herb Ponzu Butter 120
GYOZAS
BEEF
Chili Garlic Sauce
160
BLACK COD
Chili Ponzu
215
SHRIMP
Sesame Ginger Sauce
165
LOBSTER GYOZA
Yuzu Kosho Mayonnaise
265
MAINS
Served With Steamed Rice
SEARED BEEF TENDERLOIN
Imported South African Beef Tenderloin, Soy Butter Sauce
390
HOT POT RICE
Grilled Shrimps, Lemon Dashi Broth 265
Assorted Sautéed Mushrooms, Miso Butter 210
FIVE SPICED CHICKEN
Half Chicken, Thai Coconut Milk, Red Curry Sauce
255
GRILLED SEA BASS (S)
Coriander Pesto, Tomato Relish
260
GLAZED SALMON
Teriyaki, Pickled Cucumber
330
TOFU CURRY (V)
Fried Tofu, Potatoes, Carrots, Green Beans, Coconut and Red Curry Sauce
210
PONZU NOODLES (V)
Stir-fried Udon Noodles with Shiitake Mushroom, Green Beans, Carrots and Ponzu Sauce
185
SIGNATURES
Served With Steamed Rice
GRILLED WAGYU BEEF
Seaweed Butter, Smashed Potatoes with Lemon Ponzu Mayonnaise
880
MISO GLAZED BLACK COD
Imported Black Cod, Miso Marinated, Honey Miso Sauce
720
ROASTED LOBSTER
Oven-roasted with Chili Ponzu Butter
770
CHILEAN SEA BASS (S)
Oven-roasted, Jalapeño & Ginger Sauce
640
SIDE DISHES
ROASTED MUSHROOMS
Garlic Salsa
110
SWEET POTATOES (V)
Teriyaki Reduction
55
ASPARAGUS
Garlic Ponzu Butter
95
SMASHED POTATO
Lemon Ponzu Mayonnaise
75
GRILLED RICE
Miso paste
55
SWEET DISHES
BENTO BOX
Choice of 2 - 90 | Choice of 4 - 180 | Choice of 6 - 270
Choice from the below sweets:
DARK CHOCOLATE FONDANT
with Caramel Popcorn
YUZU LEMON CURD
with Sesame Nut Crumble
MATCHA BRÛLÉE
WHITE CHOCOLATE MOUSSE
with Sweet Miso
CHOCOLATE SEMIFREDDO
PEANUT BUTTER RICE PUDDING
--------------------
YUZU CHEESE CAKE
110
HOT & COLD CHOCOLATE DOME
140
BLACK SESAME TART
95
MATCHA FONDANT
(Cooking time: 20 Minutes)
120
CHOCOLATE MATCHA FONDANT
(Cooking time: 20 Minutes)
120
MATCHA CAKE (V)
Caramel Sauce
95
BEVERAGES
BH'S COCKTAILS
KAZOKU BLOODY MARY
Vodka, Wasabi, Soy, Tomato and a Japanese influence
325
Gin, Vermouth and endless possibilities
350
SACHI THYME GIMLET
Thyme Spirit, Lime, Agave, Bitters and Olive Oil
300
LEXIE'S NEGRONI
Gin, Campari and our spiced up Sweet Vermouth
425
APERITIFS
THE METRO GOVERNMENT
Gin, Matcha Fortified Wine, Caramelized Pineapple, Nutmeg whey
325
HARAJUKU ART
Gin, Mint Wine, Peach Apéro, Honey, Thai Basil, Clarified Grapefruit
360
ODAYBA FERRIS-WHEEL
Bacardi White, Lemongrass Cucumber Syrup, Ginger Soda
390
SHINJUKU GARDENS
Vodka, Coconut, Lemongrass Soda, White Wine and Bitters
330
UENO PARK BEAST
Beetroot Tequila, Hibiscus Agave, Clear Lemon and Black Salt
440
KAZOKU CLASSICS
Resilient Cocktails From Previous Menus
RAINBOW BRIDGE
Vodka, Lemon, Pineapple, Thai Basil Seeds and Celery Tea
350
KASAITINI
The Passion Fruit Martini that could never be out
310
SMOKED KINOKO
Whiskey, Miso Mushroom Cordial, House Marzipan, Smoke
395
ZAKURO
Vodka, Pomegranate, Orange Pulp and Vinegar
310
YASAI OLD FASHIONED
Whisky, porcini Mushroom Stock and Bitter
395
DIGESTIFS
CENTENNIAL GRASSHOPPER
Vodka, White Chocolate, Peppermint and Lemongrass Yogurt
330
THE GUARDIAN
Strawberry Vodka, Mango Foam
310
MODERN MANHATTAN
Scotch Whisky, Peach Apéro, Cointreau, Charred Citrus Skin oil and Bitters
450
COLA HIGHBALL
Scotch Whisky, our Clear Cola
400
DICED AND SPICED
Whisky, spiced Apple Skin Soda, Apple Vanilla Leather
400
MOCKTAILS
GINGER FIZZ
Lemongrass Cucumber Cordial, Clear Grapefruit, Ginger Soda
135
CREAM COLA
Vanilla Cream, Clear Cola
135
APPLE TART
Clear Apple Juice, Cinnamon Demerara, Citrus Zest Tea
120
PACIFIC ISLANDS
Strawberry, Mandarin, Orange Flower Gum, Mango Yogurt Foam
135
JAPONADE
Ginger Lemonade
120
GRAPE PUNCH
Grape Juice, Oriental Togarashi Cordial, Lime and lemongrass Soda
135
VIRGIN SANGRIA
Faux Wine, Fruits
120
RAILWAY SHRUB
Pomegranate, Aromatic Orange Reduction and Apple Shrub
135
BEER
HEINEKEN
90
HEINEKEN
Draft (250 ml)
85
HEINEKEN
Draft (500 ml)
100
STELLA LAGER
75
SAKARA GOLD
80
RED WINE
ALESANA
A Baky Hospitality Product
2018 Sangiovese, Terre Di Chieti
A Sangiovese from Abruzzo region, fruity, medium-bodied, tannic and well balanced
Glass 300| Bottle 1400
CHÂTEAU DE GRANDVILLE
Merlot - Cabernet Sauvignon
Glass 205 | Bottle 820
CAPE BAY
Merlot Syrah
Glass 200 | Bottle 800
AYAM
Syrah Carignan
Glass 150 | Bottle 600
GRAND MARQUIS
Grenache - Carignan
Glass 135 | Bottle 500
CAPE BAY SPECIAL EDITION
Merlot - Syrah - Cabernet Sauvignon
Glass 195 | Bottle 790
CASTELLO DI TREVI
Nero D’Avola
Glass 215 | Bottle 850
WHITE WINE
ALESANA
A Baky Hospitality Product
2018 Pinot Grigio Trentino region.
Characterized by aromas of pear and peach, good acidity and very good persistence
Glass 300| Bottle 1400
CHÂTEAU DE GRANDVILLE
Semillon
Glass 205 | Bottle 820
CAPE BAY
Chardonnay
Glass 200 | Bottle 800
AYAM
Viognier
Glass 150 | Bottle 600
GRAND MARQUIS
Semillon
Glass 135 | Bottle 500
CAPE BAY SPECIAL EDITION
Viognier, Chardonnay
Glass 195 | Bottle 790
CASTELLO DI TREVI
Grillo
Glass 215 | Bottle 850
ROSÉ
AYAM
Grenache Noir
Glass 150 | Bottle 600
SPARKLING WINES
VALMONT BRUT
Sultanine Blanche
Bottle 800
VALMONT BRUT ROSÉ
Sultanine Blanche - Gernache
Bottle 800
GIANACLIS 1882 WHITE
Chardonnay
Bottle 850
CHAMPAGNE
Mûmm Cordon Rouge
Moët & Chandon Brut
Lanson Brut
Bottle 13,000
SANGRIA
RED OR WHITE WINE WITH RUM AND SEASONAL FRUITS
One Person 205
Two Persons 410
Four Persons 820
SPIRITS
WHISKY AND WHISKEY
PREMIUM
Black Label, Chivas Regal 12, Glenfiddich
480
STANDARD
Jameson, Jack Daniel's, Red Label, J&B
300
LOCAL
Devlin
100
VODKA
PREMIUM
Absolut Elyx, Grey Goose
480
STANDARD
Absolut, Stolichnaya, Smirnoff
300
LOCAL
ID Blue 40
80
GIN
PREMIUM
Hendrick's, Bombay Sapphire, Tanqueray
410
STANDARD
Beefeater, Gordon’s
300
TEQUILA
PREMIUM
1800 Anejo, 1800 Reposado
410
STANDARD
Sauza Silver, Sauza Gold
300
RUM
STANDARD
Bacardi White, Bacardi Gold
300
COGNAC
STANDARD
Hennessy VS, Courvoisier VS
650
SOFT BAR
SMALL WATER
40
LARGE WATER
55
NESTLÉ PURE FIZZ
55
SOFT DRINKS
45
REDBULL, REDBULL SUGAR-FREE
80
SODA, TONIC
45
FRESH JUICE
60
HOT DRINKS
ESPRESSO
50
DOUBLE ESPRESSO
70
CAPPUCCINO
70
MACCHIATO
60
LATTE
70
TEA
40
GREEN TEA
40
EARL GRAY
40
ARTISANAL TEA AND INFUSIONS
70